Menu highlights

Every season the dishes in Silk Road Restaurant change. Executive Chef Marco de Wildt will make sure you enjoy a sensational combination of flavours. You are able to enjoy a unique combination of international and Asian dishes. A small selection of the current menu:

• Sushi bowl | luke warm rice | salmon | prawn | omelet | avocado | crab | wasabi | soy sauce | wakame
• Leg of lamb | thin sliced | pomegranate | walnuts | honey | cinnamon | saffron | Turkish Teneke cheese
• Daurade | artichocke barigoule | carrots | fennel | basil | chorizo vinaigrette

• Crème brûlée | strawberry compote | lemon cremeux | green apple

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